Rich creamy chocolate milk (Printable version)
A smooth and creamy chocolate milk drink, ready in minutes for a refreshing boost.
# What You'll Need:
→ Dairy
01 - 2 cups cold whole milk
→ Sweetener & Flavor
02 - 2 tablespoons unsweetened cocoa powder
03 - 2 tablespoons granulated sugar
04 - 1/2 teaspoon pure vanilla extract
→ Optional
05 - Pinch of salt
06 - Whipped cream or chocolate shavings for garnish
# Directions:
01 - In a small bowl, mix cocoa powder, sugar, and salt until evenly blended.
02 - Add 2 tablespoons of milk to the dry mix and whisk to form a smooth, lump-free paste.
03 - Pour remaining milk into a large glass or jug, add the chocolate paste and vanilla extract.
04 - Whisk or stir vigorously until the mixture is fully blended and homogeneous.
05 - Serve immediately over ice if preferred, garnished with whipped cream or chocolate shavings.
# Expert advice:
01 -
- The rich creaminess feels like a comforting hug in a glass that I'll always want to share.
- It’s quick to make, yet tastes like you spent hours crafting a decadent dessert drink.
02 -
- Whisking that cocoa paste lump-free is the secret step many miss — it makes all the difference in texture.
- Using a pinch of salt actually unlocks deeper chocolate flavor that feels like a quiet kitchen magic trick.
03 -
- Always sift cocoa powder before mixing to prevent lumps and get that velvety smoothness.
- Whisk vigorously and don’t rush this step—it’s the foundation of creamy chocolate milk that feels homemade.