Energizing Banana Matcha Smoothie (Printable version)

Creamy blend of sweet banana and earthy matcha for a nourishing, antioxidant-rich beverage ready in minutes.

# What You'll Need:

→ Fruits

01 - 2 ripe bananas, peeled and sliced

→ Liquids

02 - 1 cup unsweetened almond milk or milk of choice

→ Powders & Sweeteners

03 - 2 teaspoons matcha green tea powder
04 - 1 tablespoon honey or maple syrup, adjust to taste

→ Add-ins (optional)

05 - 1 tablespoon chia seeds
06 - ½ teaspoon vanilla extract
07 - ½ cup ice cubes

# Directions:

01 - Place sliced bananas, almond milk, matcha powder, honey or maple syrup, and any optional add-ins into blender container.
02 - Blend on high speed until completely smooth and creamy, approximately 1-2 minutes.
03 - Add ice cubes and blend again until well combined and frothy.
04 - Test sweetness level and add additional honey or maple syrup if desired.
05 - Pour evenly into two glasses and enjoy immediately for best texture and flavor.

# Expert advice:

01 -
  • The matcha gives you a gentle caffeine boost without the jitters of coffee
  • It comes together in literally five minutes for those chaotic mornings
  • The banana makes it creamy enough to feel like a treat while still being wholesome
02 -
  • Matcha can clump up if you dump it directly into liquid, so I like to whisk it with a tiny splash of milk first
  • The smoothie will separate if it sits too long, so drink it within 15 minutes for the best texture
03 -
  • If the matcha flavor is too intense for you, try adding a handful of spinach to mellow it out
  • Blend the ice separately first if your blender struggles with frozen fruit, then combine everything