Crispy tofu and fresh vegetables over rice, drizzled with creamy homemade peanut sauce. Vegan-friendly and ready in 40 minutes.
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Crispy tofu and fresh vegetables over rice, drizzled with creamy homemade peanut sauce. Vegan-friendly and ready in 40 minutes.
Spicy baked salmon with creamy bang bang sauce and cool avocado cucumber salsa. Ready in 30 minutes.
Spicy shrimp in fiery tomato sauce with garlic and red pepper flakes. Italian-American comfort on a plate.
Roasted cauliflower with Mediterranean vegetables, feta, and tzatziki in a satisfying grain-free bowl.
Spiced roasted chickpeas with fresh veggies and creamy tahini sauce in a colorful, plant-based bowl.
Creamy cheesecake bars on a buttery graham crust topped with sweet ripe peaches and whipped cream.
Sweet and savory wings coated in miso honey glaze, baked golden and tender for any gathering.
A tender, moist banana cake bursting with ripe banana flavor and a hint of vanilla sweetness.
Tri-colored buttery cookies with chocolate, vanilla, and strawberry layers in every bite.